Chocolate Orange Granola Bark
 
 
Author:
Ingredients
  • 2 cups (about 350g) dark chocolate chips
  • zest of 1 orange
  • ½ tsp cinnamon
  • 1 cup granola* (about 150g)
  • ¼ cup dried apricots (optional)
Method
  1. Line a baking sheet with a large piece of wax paper or parchment paper
  2. Put the chocolate chips, orange zest and cinnamon into a large bowl Fill a saucepan with a couple of inches of water, and set the bowl snugly into the saucepan. Make sure that the water is not touching the bottom of the bowl, and will NOT touch the bottom of the bowl when simmering (this is VERY important you don't want to scorch the chocolate- it will turn into a grainy nightmare...!)
  3. When the chocolate is completely melted, remove it from the heat and quickly fold in the granola and apricots. Turn the mixture out onto the lined baking sheet in a thin layer using a spatula. You will need to work quickly so the chocolate doesn't set
  4. Place the tray in the fridge, and allow to set for at least an hour before breaking it into chunks and devouring :)
Recipe by Emma's Little Kitchen at https://www.emmaslittlekitchen.com/chocolate-orange-granola-bark/