Quinoa Porridge with Strawberry Chia Compote {Vegan}
Author: Emma
Recipe type: Breakfast
Serves: 2
- Porridge
- ⅔ cup quinoa flakes
- 1 cup milk (almond, rice, soy, dairy...)
- 1 cup water
- 2 tbsp honey or maple syrup
- 2 tsp vanilla extract
- Strawberry Chia Compote
- 1 cup frozen strawberries
- 2 tbsp honey
- 2 tbsp chia seeds
- In a small saucepan, bring the strawberries and honey to a boil, add chia seeds and turn heat onto low
- Simmer for 15 minutes, stirring occasionally, and mush up the strawberries a little with a spoon.
- While compote is simmering, combine the porridge ingredients in a second small saucepan, gently bring to a simmer
- Cook for 5-10 minutes until quinoa flakes are tender
- Scoop porridge into bowls and top with compote!
Recipe by Emma's Little Kitchen at https://www.emmaslittlekitchen.com/quinoa-porridge-with-strawberry-chia-compote/
3.2.1275